Pierre Estoppey

Pierre is an Expert Hospitality Consultant, experienced Hotel Executive and Restaurant Owner/Operator, bringing old-world service sensibility to a new age of innovative hospitality. Based out of Charleston, SC, the genteel hospitality capital of the Unites States, Pierre travels across the globe inspiring and reinventing hotels, inns, restaurants, country clubs and innovative bars and clubs.

With a comprehensive hospitality vision for the future, Pierre’s extensive experience returns under-performing entities to profitable operations. Pierre has also been instrumental in developing a multitude of new and successful operations with service and performance distinction.

Concentrating on increased ADR, REVPAR, and occupancy, Pierre has an innate ability to build lasting relationships and provide unparalleled personalized service.

Trained in Switzerland at the Ecole Hoteliere Lausanne with a Master’s Degree in Hotel Management, and at the Superior School of Business for Business & Accounting, Pierre is fluent in English, French, German and Italian. His business analytics, vision, training capabilities and operating philosophy consistently lead to increased return ratios for both hotels, restaurants and clubs.